Celebrate Cinco de Mayo with These Killer Steak Tacos

Celebrate Cinco de Mayo with These Killer Steak Tacos

Cinco de Mayo is just around the corner, and what better way to celebrate than with a delicious Mexican-inspired meal? This year, skip the crowded restaurants and whip up a batch of steak tacos in the comfort of your own home. These flavorful and juicy tacos are sure to be a hit with your family and friends.



  • 1 pound flank steak
  • 1 tablespoon olive oil
  • 1 lime, juiced
  • 1/4 cup chopped fresh cilantro
  • 1 jalapeno, seeded and minced
  • Salt and pepper to taste
  • 12 corn tortillas
  • Toppings: crumbled queso fresco, sliced avocado, chopped onion, chopped fresh cilantro, lime wedges



  1. Preheat grill or grill pan to medium-high heat.
  2. Rub steak with olive oil and season with salt and pepper.
  3. Grill steak for 3-4 minutes per side for medium-rare or until desired doneness is reached.
  4. Let steak rest for 5 minutes before slicing thinly across the grain.
  5. In a small bowl, whisk together lime juice, cilantro, jalapeno, salt, and pepper.
  6. Warm tortillas on the grill or in a pan.
  7. Assemble tacos by placing sliced steak on each tortilla and topping with queso fresco, avocado, onion, and cilantro. Drizzle with lime juice mixture and serve with lime wedges.


One of the things we love about these steak tacos is how easy they are to make. Simply grill the steak, slice it thinly, and serve it up with all of your favorite toppings. The combination of juicy, tender steak and fresh, flavorful toppings is sure to please your taste buds.


When it comes to toppings, we like to keep things simple with a few classic choices. Crumbled queso fresco adds a salty, creamy flavor that pairs perfectly with the steak. Sliced avocado provides a creamy texture and a subtle sweetness. Chopped onion and cilantro add a refreshing crunch and bright, fresh flavor. And of course, a squeeze of lime juice ties everything together and adds a tangy, citrusy kick.


If you're feeling adventurous, you can also mix things up with some additional toppings. Salsa, guacamole, hot sauce, and pickled jalapenos are all great options for adding a little extra flavor and heat.


Whether you're celebrating Cinco de Mayo or just looking for a delicious meal to enjoy with your family and friends, these steak tacos are sure to hit the spot. With their juicy, tender steak and fresh, flavorful toppings, they're a delicious and easy way to bring a little taste of Mexico into your home. So fire up the grill, grab some tortillas, and get ready to enjoy a mouth-watering meal!